CurlyTop Baker Wins BEST Booth Design at SFA's Winter Fancy Food Show!

Hi Cookie Lovers!

We have some exciting news to share with you, so exciting that we can’t stop giving high-fives! Ok, let’s cut to the chase… CurlyTop Baker is honored to have been chosen as BEST Booth Design at the 2020 Speciality Food Association’s Winter Fancy Food Show! Thousands of amazing gourmet, worldwide companies exhibited in San Francisco at the Moscone Center with booths dazzled up, displaying their products.

As we walked the aisles, and tracked our steps, we tasted a variety of foods and met so many amazing people! From small businesses like ours, woman/ minority owned, to well established businesses that we just stood back in amazement of, we all came together for a 3 day show in hopes to grow our business.

A group of judges walked the aisles, snapped pictures and judged the booths and reached the decision of top 3 booths - with so many to choose from, it truly is humbling to have been chosen as #1.

This show is really an amazing experience! We look forward to attending again next year! Linked is the article written about us and a pic of our booth design!

Thank you SFA for your support and for this amazing honor!

Eat more cookies,

Angela